Sausage Dip
Flavorful creamy sausage dip - so yummy on tortilla chips or crackers!
Ingredients
- 1 lb pork sausage (mild or spicy)
- 1 10 oz can Rotel
- 8 oz cream cheese
- pinch cayenne pepper (optional)
Instructions
- Fry and crumble sausage.
- Add all ingredients to a crockpot and place on high for 2-3 hours, stirring occasionally.
- When the dip is melted together, serve with your choice of chips or crackers. Enjoy!